Invest Clin 66(1): 89 - 100, 2025 https://doi.org/10.54817/IC.v66n1a08
Corresponding author: Long Ling, Department of Metabolic Endocrinology, The Second Affiliated Hospital of Gui-
zhou University of Traditional Chinese Medicine, Guiyang 550000, Guizhou, China. E-mail: LLYLHD358@163.com
Effect of early enteral nutrition
on postoperative outcomes in pancreatic
cancer patients with diabetes.
Xinjie Wang1, Xianglong Wang1, Yang Zhang1, Zhenyang Wang1, Ying Jiang1 and Long Ling2
1Department of Hepatobiliary Surgery, The First Affiliated Hospital of Guizhou
University of traditional Chinese medicine, Guiyang, Guizhou, China.
2Department of Metabolic Endocrinology, The Second Affiliated Hospital of Guizhou
University of traditional Chinese medicine, Guiyang, Guizhou, China.
Keywords: diabetes mellitus; early enteral nutrition; gastrointestinal function;
pancreatic cancer.
Abstract. This study aimed to evaluate the impact of early enteral nutri-
tion support in pancreatic cancer patients with diabetes mellitus following to-
tal pancreatectomy. Ninety-six patients were randomly divided into control and
research groups, each with 48 patients. Both groups received parenteral nutri-
tion, while the research group received additional enteral nutrition within the
first 48 hours post-surgery. Results showed that the research group experienced
faster recovery of bowel sounds, earlier first defecation, and shorter gastric
tube retention times compared to the control group (p<0.05). Postoperative
gastrointestinal function, immune function, and nutritional status were signifi-
cantly better in the research group, with higher levels of gastrin, motilin, im-
munoglobulins G, A, and M, CD4/CD8 ratio, albumin, prealbumin, and trans-
ferrin (p<0.05). Furthermore, the research group had better blood glucose
control from 48 hours to seven days post-surgery (p<0.05). The above results
demonstrated a promoting impact of early nutrition support on postoperative
physical functioning recovery of pancreatic cancer patients with diabetes melli-
tus. In conclusion, early enteral nutrition support in pancreatic cancer patients
with diabetes mellitus significantly improved nutritional status, postoperative
gastrointestinal recovery, gastrointestinal and immune function, and blood glu-
cose control, leading to a better overall prognosis.
90 Wang et al.
Investigación Clínica 66(1): 2025
Efecto de la nutrición enteral temprana en los resultados
postoperatorios en pacientes con cáncer de páncreas
y diabetes.
Invest Clin 2025; 66 (1): 89 – 100
Palabras clave: diabetes mellitus; nutrición enteral temprana; función gastrointestinal;
cáncer de páncreas.
Resumen. Este estudio tuvo como objetivo evaluar el impacto del apoyo
nutricional enteral temprano en pacientes con cáncer de páncreas y diabetes
mellitus después de una pancreatectomía total. Noventa y seis pacientes fueron
divididos aleatoriamente en grupos de control y de investigación, cada uno con
48 pacientes. Ambos grupos recibieron nutrición parenteral, mientras que el
grupo de investigación recibió nutrición enteral adicional dentro de las prime-
ras 48 horas posteriores a la cirugía. Los resultados mostraron que el grupo
de investigación experimentó una recuperación más rápida de los ruidos in-
testinales, una primera defecación más temprana y tiempos de retención del
tubo gástrico más cortos en comparación con el grupo de control (p<0,05).
La función gastrointestinal posoperatoria, la función inmunológica y el estado
nutricional fueron significativamente mejores en el grupo de investigación, con
niveles más altos de gastrina, motilina, inmunoglobulinas G, A y M, relación
CD4/CD8, albúmina, prealbúmina y transferrina (p<0,05). Además, el grupo
de investigación tuvo un mejor control de la glucemia desde las 48 horas has-
ta los siete días posteriores a la cirugía (p<0,05). Los resultados anteriores
demostraron un efecto promotor del apoyo nutricional temprano en la recupe-
ración de la función física posoperatoria de pacientes con cáncer de páncreas
y diabetes mellitus. En conclusión, el apoyo nutricional enteral temprano en
pacientes con cáncer de páncreas y diabetes mellitus mejoró significativamente
el estado nutricional, la recuperación gastrointestinal posoperatoria, la función
gastrointestinal e inmunitaria y el control de la glucemia, lo que condujo a un
mejor pronóstico general.
Received: 16-12-2024 Accepted: 27-02-2025
INTRODUCTION
As a common malignancy, pancreatic
cancer (PC) majorly occurs in the exocrine
glands of patients’ pancreas 1,2 we assessed
serum trace element concentrations in pa-
tients with pancreatic cancer and compared
the results to those of healthy controls and
patients with chronic pancreatitis. We evalu-
ated the association between trace element
concentrations during cancer treatment and
the risk of cancer progression and mortal-
ity in pancreatic cancer patients. Methods A
retrospective cohort study was conducted at
a tertiary center in Korea. Serum trace ele-
ment concentrations of cobalt (Co. Gener-
ally, PC develop pretty rapidly, and patients’
prognosis is unfavorable, with high morbid-
ity and mortality in China. Moreover, PC has
become a common disease that endangers
Enteral nutrition on patients with pancreatic cancer and diabetes 91
Vol. 66(1): 89 - 100, 2025
the health of the body and the quality of
daily life 3,4 consequently raising the pancre-
atic cancer surgery rate. This study aimed
to determine whether advanced age is a risk
factor for morbidity and mortality following
pancreaticoduodenectomy (PD. Diabetes
mellitus (DM) is a metabolic disease result-
ing from insulin secretion or use defects 5.
Once it co-occurs with PC, it can enhance
the severity and complexity of the disease
and bring severe consequences to patients 6.
Currently, surgery is usually used to
treat pancreatic cancer, which can effectively
clear focus, prevent metastasis of focus, and
prolong the survival period of patients. Total
pancreatectomy refers to reconstruction and
anastomosis of the digestive tract after re-
moving the entire pancreas, duodenum, a sig-
nificant part of the stomach, lower segment
of common bile duct, gallbladder, large and
small omentum and spleen 7. PC patients suf-
fer from malnutrition and poor immune func-
tion, and surgical trauma can put patients
in a state of stress and immunosuppression;
thus, their nutritional status and immune
function will further deteriorate 8,9 due to the
complexity of nutrition assessment, only 30-
60% of patients with nutritional risks receive
nutritional treatment at present. It is impor-
tant to identify biomarkers that may be used
to improve management of PDAC-associated
malnutrition. Serum insulin-like growth fac-
tor binding protein 2 (IGFBP2. Enteral nutri-
tion (EN) and parenteral nutrition (PN) are
fundamental nutritional methods for postop-
erative PC patients 10. Early EN has received
wide recognition in clinical practice; early ad-
ministration of nutrients in the gastrointesti-
nal tract after surgery can stimulate intesti-
nal peristalsis and related cytokine secretion,
which helps protect intestinal mucosal bar-
rier function 11. Due to the loss of pancreatic
endocrine and exocrine function in patients
after total pancreatectomy, severe glucose
metabolism disorders occur; coupled with
surgical trauma stress, blood glucose control
has become a crucial issue worthy of medi-
cal attention 12. Clinical research demon-
strates that for PC patients with DM, timely
and reasonable nutrition support in the early
postoperative period can ameliorate insulin
tolerance, facilitate reasonable blood glucose
control, and elevate postoperative recovery 13.
This research aimed to elucidate the
clinical influence of early EN support in
treating PC complicated with DM in terms
of nutritional status, postoperative gastro-
intestinal recovery, gastrointestinal and im-
mune function, and blood glucose control,
which may provide a favorable basis for pa-
tients to recover better.
PATIENTS AND METHODS
General data
The 96 patients selected with PC who
underwent total pancreatectomy in our hos-
pital from January 2021 to May 2023 were
randomly divided into a control group (CG)
and a research group (RG), with 48 cases
each. Inclusion criteria: 1) Primary PC con-
firmed by pathological examination; 2) age
ranging 18-80 years old; 3) meeting surgi-
cal indications for total pancreatectomy and
undergoing surgery under general anesthe-
sia; 4) research subjects were informed and
agreed to surgical, anesthesia, nursing, and
blood glucose control plans, and signed in-
formed consent. Exclusion criteria: 1) DM
patients (type 1 and type 2); 2) those com-
plicated with severe organic diseases such as
heart, lung, liver, and kidney; 3) those com-
plicated with primary malignancies of other
organs and systems; 4) pregnant or lactating
women; 5) those with severe postoperative
biliary and abdominal inflammation. The re-
search received approval from our hospital’s
ethics committee.
Methods
Both groups received conventional
nursing. Postoperative conventional nurs-
ing included vital sign monitoring, assisted
sputum drainage, oral nursing, skin nursing,
drainage nursing, and parenteral nutrition
92 Wang et al.
Investigación Clínica 66(1): 2025
(PN). On the day after surgery, both groups
received PN support via intravenous route,
with a total calorie intake of approximately
110 kj/(kg • d). Administered enteral nu-
trition through the NJT (nasojejunal tube)
from the second day after surgery, with an
initial volume of 500 mL (1 Kcal/mL, pro-
tein 4.5 g/100 mL, carbohydrate 14.3 g/100
mL, lipid 2.8 g/100 mL). Both groups re-
ceived conventional blood glucose monitor-
ing and blood glucose control.
The RG received an enteral nutrition
(EN) solution to prevent infection and cor-
rect electrolyte balance. Patients were given
normal saline via a nasogastric tube two days
after surgery. The nursing staff observed pa-
tients’ reactions and continued to provide in-
fusion if there was no abdominal discomfort.
Three days after surgery, patients received
Enteral Nutrition Suspension total protein-
medium chain triglycerides (TP-MCT) via a
nasogastric tube, with a dose gradually in-
creasing from 250 mL. Nursing staff con-
trolled the amount of nutrient solution used
between 1000-1500 mL/d based on the
patient’s condition. The EN supply was re-
duced gradually after patients returned to a
regular diet.
Observation indicators
1. Nutritional status: The serum albumin
(ALB), prealbumin (PA), and transfe-
rrin (TF) levels between both groups
before and seven days after surgery
were compared.
2. Postoperative recovery: The bowel
sound recovery time, anus exhaust
time, defecation time, and gastric tube
retention time between both groups af-
ter surgery received comparison.
3. Gastrointestinal function: A 5 mL ve-
nous blood sample was extracted from
both groups at dawn before and seven
days after surgery. The levels of gastrin
(GAS) and motilin (MTL) were detec-
ted with radioimmunoassay.
4. Immune function: A 5 mL venous
blood sample was extracted from both
groups at dawn before and seven days
after surgery. The serum immunoglo-
bulin G (IgG), serum immunoglobulin
A (IgA), and serum immunoglobulin
M (IgM) levels were detected with im-
munoturbidimetry. Before and seven
days after surgery, 5 mL of peripheral
venous blood was extracted from both
groups at dawn. The ratio of CD4+ cells
to CD8+ cells (CD4/CD8) was detected
with flow cytometry.
5. Blood glucose level: The fasting blood
glucose (FBG) levels in both groups be-
fore surgery, 12 h, 24 h, 36 h, 48 h, 72
h, five days and seven days after surgery
were compared.
Statistical analysis
The IBM® SPSS® 27.0 software was
used for analyzing data. Quantitative data
following a normal distribution received
expression as mean ± standard deviation
(mean ± SD), followed by t-tests for inter-
group comparisons. Counting data received
expression in percentages (%), followed by χ2
test for intergroup comparisons, p<0.05 in-
dicated a statistically significant difference.
RESULTS
General data shows no differences
between the control group and the
research group
RG: 24 males and 24 females; mean age
of 56.30 ± 6.20 years old; body mass index
(BMI): 23.10 ± 2.30 kg/m2; tumor types:
27 cases of total pancreatic cancer, and 21
cases of pancreatic head cancer invading
the pancreatic body. CG: 28 males and 20
females; mean age of 55.00 ± 6.70 years old;
BMI: 23.30 ± 2.00 kg/m2; tumor types: 30
cases of total pancreatic cancer and 18 cases
of pancreatic head cancer invading the pan-
creatic body. Both groups exhibited no sta-
tistical significance in general data (p>0.05;
Table 1).
Enteral nutrition on patients with pancreatic cancer and diabetes 93
Vol. 66(1): 89 - 100, 2025
Enteral nutrition ameliorates nutritional
status in the research group
Before surgery, there were no statisti-
cally significant differences in ALB, PA, and
TF levels between both groups (p>0.05);
seven days after surgery, ALB, PA, and TF lev-
els in both groups were elevated relative to
those in the same group before surgery; and
ALB, PA, and TF levels in the RG were elevat-
ed relative to those in CG during the same
period, indicating statistical significance (p
<0.05; Fig. 1).
Enteral nutrition accelerates
postoperative gastrointestinal recovery in
the research group
The bowel sound recovery time, anus
exhaust time, defecation time, and gastric
tube retention time in RG exhibited deple-
tion relative to those in CG, indicating sta-
tistical significance (p<0.05; Fig. 2).
Enteral nutrition enhances
gastrointestinal function in the research
group
Before surgery, there was no statistical
significance in GAS and MTL levels between
both groups (p>0.05); seven days after sur-
gery, GAS and MTL levels in both groups
exhibited elevation relative to those in the
same group before surgery, and GAS and
MTL levels in RG exhibited elevation rela-
tive to those in CG during the same period,
indicating statistical significance (p<0.05;
Fig. 3).
Enteral nutrition enhances immune
function in the research group
Before surgery, there was no statisti-
cal significance in IgG, IgA, IgM, and CD4/
CD8 levels between both groups (p > 0.05);
seven days after surgery, IgG, IgA, IgM, and
CD4/CD8 levels in both groups exhibited el-
evation relative to those in the same group
before surgery, and IgG, IgA, IgM, and CD4/
CD8 levels in RG exhibited elevation rela-
tive to those in CG during the same period,
indicating statistical significance (p<0.05;
Fig. 4).
Enteral nutrition attenuates fasting blood
glucose levels in the research group
Before surgery and 12-24 h after sur-
gery, there were no statistically significant
differences in FBG levels exhibited between
SG and CG during the same period (p<
0.05); 48 h to seven d after surgery, FBG
level in RG exhibited depletion relative to
that in CG during the same period, indicat-
ing statistical significance (p<0.05; Fig. 5).
Table 1
General data in both groups.
Groups N Gender [n (%)] Age (years) BMI (kg/m2) Tumor types [n (%)]
Male Female
Total
pancreatic
cancer
Pancreatic head
cancer invading
pancreatic body
CG 48 24 (50.00) 24 (50.00) 56.30±6.20* 23.10±2.30* 27 (56.25) 21 (43.75)
RG 48 28 (58.33) 20 (41.67) 55.00±6.70* 23.30±2.00* 30 (62.50) 18 (37.50)
χ2/t0.671 0.167 1.047 0.389
p0.413 0.868 0.298 0.533
Abbreviations: CG = Control Group; RG = Research Group; BMI = Body Mass Index; * mean ± standard deviation.
χ² test was used for categorical variables (gender, tumor types), while an independent-samples t -test was used for
continuous variables (age, BMI).
94 Wang et al.
Investigación Clínica 66(1): 2025
Fig. 1. Nutritional indicators in both groups.
RG versus CG, ns = no significance, ***p<0.05. CG = Control Group; RG = Research Group.
Values are mean ± SD. Statistical analyses were conducted using paired t-tests for within-group comparisons
and independent-sample t-tests for between-group comparisons. Abbreviations: ALB: Serum Albu-
min, PA: Prealbumin, TF: Transferrin.
Fig. 2 Postoperative recovery indicators between both groups.
RG versus CG, RG = Research Group; CG = Control Group. ****p<0.05.
Values are mean ± SD. All statistical analyses were performed using Mann-Whitney U tests because of the
non-normal distribution of the data.
Before surgery
Before surgery
7 d after surgery
Before surgery
7 d after surgery
7 d after surgery
Before surgery
7 d after surgery
Time period Time period
Before surgery
7 d after surgery
Before surgery
7 d after surgery
Time period
Enteral nutrition on patients with pancreatic cancer and diabetes 95
Vol. 66(1): 89 - 100, 2025
Fig. 3. Gastrointestinal function indicators in both groups.
RG versus CG, RG = Research Group; CG = Control Group. ns = no significance, ***p<0.05.
Values are expressed as mean ± SD. Statistical analyses were conducted using paired t -tests for within-group
comparisons and independent-sample t-tests for between-group comparisons. Abbreviations: GAS:
Gastrin, MTL: Motilin.
Fig. 4. Immune function indicators in both groups.
RG versus CG, RG = Research Group; CG = Control Group. ns = no significance, ***p<0.05.
All values are shown as mean ± SD. Statistical analyses were conducted using paired t-tests for within-group
comparisons and independent-sample t-tests for between-group comparisons.
Before surgery
7 d after surgery
Before surgery
7 d after surgery
Time period
Before surgery
7 d after surgery
Before surgery
7 d after surgery
Time period
Before surgery
7 d after surgery
Before surgery
7 d after surgery
Time period
Before surgery
7 d after surgery
Before surgery
7 d after surgery
Time period
Before surgery
7 d after surgery
Before surgery
7 d after surgery
Time period
Before surgery
7 d after surgery
Before surgery
7 d after surgery
Time period
96 Wang et al.
Investigación Clínica 66(1): 2025
DISCUSSION
PC is a common digestive system ma-
lignancy, and total pancreatectomy is the
most effective treatment for early PC 14.
Nevertheless, due to the complexity of radi-
cal resection of PC, which involves resec-
tion of multiple organs and reconstruction
of the digestive tract, it will cause more
serious injuries to patients, and the risk of
postoperative complications for patients is
high, which may affect life safety in severe
cases 15. Thus, it is particularly crucial to
implement effective postoperative nutri-
tional treatment for PC patients undergo-
ing total pancreatectomy.
All life activities and physical functions
of living organisms are inseparable from the
support of amino acids. The crucial physio-
logical active substances in the human body,
including enzymes, hormones, antibodies,
and others, are proteins. Lack of protein can
lead to malnutrition. Serum protein levels
are the most commonly applied indicators
reflecting the nutritional status of patients,
including ALB, PA, and TF, among others 16.
Herein, after surgery, ALB, PA, and TF levels
in both groups exhibited elevation relative to
those in the same group before surgery, and
ALB, PA, and TF levels in RG were elevated
relative to those in CG during the same pe-
riod, indicating that early EN support can fa-
cilitate visceral protein synthesis and elevate
the overall nutritional status of patients. In
the study by Mękal et al. 17, which confirmed
the results of the present study, it was shown
that Early Enteral can improve the nutri-
tional status of patients after surgery. PC
patients are often accompanied by severe
gastrointestinal dysfunction, which can eas-
ily lead to malnutrition 18. Nutritional inter-
vention is one of the critical factors affect-
ing the prognosis of surgical treatment. EN
has gradually become a preferred method of
clinical nutrition due to its advantages, such
as economy, ease of maintenance, and com-
patibility with patients’ physical characteris-
tics. Early EN support can overcome PN de-
ficiency, meet patients’ early postoperative
nutritional needs, and have advantages such
as protecting the intestinal mucosal barrier,
facilitating recovery of intestinal peristalsis
function, and enhancing gastrointestinal
hormone secretion 19. In the study by ME Ha-
maker et al. 20, similar to this study, it was
shown that EN can improve the patient’s
bowel function and nutritional status. Clini-
cal reports have depicted that patients who
receive early EN after surgery have a lower
incidence of long-term related intestinal
complications, indicating that early EN after
surgery is more in line with patients’ nutri-
tional and gastrointestinal needs 21. Herein,
bowel sound recovery time, anus exhaust
time, defecation time, and gastric tube re-
tention time in RG exhibited depletion rela-
tive to those in the CG; after surgery, GAS
and MTL levels in both groups exhibited el-
evation relative to those in the same group
before surgery, and GAS and MTL levels in
RG exhibited elevation relative to those in
Fig. 5. Changes in blood glucose level in both
groups.
RG versus CG, ns = no significance, ***p<0.05.
All values are presented as mean ± SD. Repeated-
measures ANOVA and Bonferroni post hoc
tests were used for statistical analyses.
Before surgery
12 h after surgery
24 h after surgery
48 h after surgery
72 h after surgery
5 d after surgery
7 d after surgery
Time period
Fasting blood glucose level (mmol/L)
Enteral nutrition on patients with pancreatic cancer and diabetes 97
Vol. 66(1): 89 - 100, 2025
CG during the same period. This indicates
that early EN support can accelerate post-
operative recovery and ameliorate patients’
gastrointestinal function. The study by Yuan
and Xiu 22 also showed that EN can reduce
intestinal complications and problems in pa-
tients. The reasons are that early EN support
can facilitate recovery of intestinal motility
and absorption function in patients, accel-
erate organ blood circulation, improve mu-
cosal blood flow, and prevent occurrence
of mucosal acidosis and osmotic disorders;
enteral nutrients can protect integrity of
patients’ intestinal mucosa, avoid dysbiosis
of gastrointestinal microbiota, and facilitate
regeneration of intestinal mucosal cells,
enhance secretion of gastrointestinal hor-
mones, thereby elevating patients’ gastroin-
testinal function and enabling rapid recov-
ery of gastrointestinal activity 23. The study
by Chakaroun et al. 24 also showed that EN
favors the gastrointestinal microbiota and
facilitates the regeneration of intestinal mu-
cosal cells.
Due to the influence of PC itself and
the trauma of pancreatectomy, the postoper-
ative immune function of patients will be re-
duced to varying degrees, and postoperative
malnutrition will also aggravate the degree
of their immune dysfunction 25. Herein, after
surgery, IgG, IgA, IgM, and CD4/CD8 levels
in both groups exhibited elevation relative
to those in the same group before surgery,
and IgG, IgA, IgM, and CD4/CD8 levels in
RG exhibited elevation relative to those in
CG during the same period. This indicates
that early EN can enhance the immune
function of patients, may be because early
EN support can facilitate the absorption
of nutrients in the body, enhance patient’s
physical fitness, and elevate their postopera-
tive immunity; enteral nutrients can protect
damaged gastrointestinal tissue, maintain
the function of gastrointestinal microbiota,
reduce the impact of gastrointestinal micro-
biota on damaged tissue, and block occur-
rence of inflammatory responses, thereby
effectively elevating patients’ immune func-
tion 26. Negative nitrogen balance during
the perioperative period, elevated insulin
resistance due to surgical trauma, depleted
glucose absorption in peripheral tissue, and
elevated endogenous glucose production,
coupled with stress hyperglycemia due to nu-
trition, fasting, hunger, pain, and long-term
bed rest, can lead to complications such as
wound infection and delayed wound healing,
affecting patient prognosis 27. Herein, 48 h
to 7 d after surgery, FBG level in RG exhib-
ited depletion relative to that in CG during
the same period, indicating that EN inter-
vention strategies effectively elevated blood
glucose control efficacy 48 h after surgery.
The study by Liu et al. (2025) 28 also showed
that Early Enteral can improve immune sys-
tem strengthening and blood sugar control.
Thus, based on PN, combined with EN, im-
proving short-term prognosis is vital.
Early postoperative EN support for PC
patients complicated with DM can elevate
the nutritional status of patients after sur-
gery, speed up the recovery of patients, im-
prove their gastrointestinal function and
immune function, and facilitate more rea-
sonable blood glucose control, which is con-
ducive to a better prognosis of patients. The
clinical application effect is significant.
Conflict of interest
The authors declare no conflict of in-
terest.
Founding
None
Author’s ORCID numbers
Xinjie Wang (XW):
0000-0001-5359-1164
Xianglong Wang (XLW):
0000-0002-3283-5606
Yang Zhang (YZ):
0000-0003-4313-110X
Zhenyang Wang (ZW):
0009-0004-7980-1800
98 Wang et al.
Investigación Clínica 66(1): 2025
Ying Jiang (JJ):
0000-0002-5703-4653
Long Ling (LL):
0000-0001-6968-5800
Authors’ Participation
All authors participated in this study;
XW, XLW: Contributed to the conception of
the work, data collection, conducting the
study, and data analysis. YZ, ZW: Contributed
to the conception of the work, conducting
the study, revising the draft, and approving
the final version of the manuscript. YJ, LL:
manuscript writing, translation and editing.
Final approval of the manuscript.
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